Wednesday, 29 August 2012


Isn’t cheese an incredible creation? The food of the Gods. 

Solidified milk curds that form a wonderful snack of endless possibilities. Cheese can go with anything; cereals, desserts, fruits and vegetables, flesh and fowl, grape juice and fine wine. Hot or cold it is a wonder to the senses. I love how it pulls into fine stringy cheese hairs when I try to bite it off a pizza, and how it pools on a plate and then gets crusty bits when I over heat it in the microwave. Cheese is fun! I would probably bath in cheese if I could. I wonder if I can absorb cholesterol by osmosis?

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